Dossier
Bibliografia e Riferimenti
19/04/19
Bibliografia
Melzer, La comprensione della bellezza, Loescher Editore, Torino, 1981
Melzer, L’oggetto estetico (1984), Quaderni di psicoterapia infantile, n. 14, Borla, Roma 1985
D. Winnicott, Sviluppo affettivo e ambiente, Armando, 1976
Gianni Pittiglio. Arte a tavola: medioevo e rinascimento
Bibliografia
Adele Campanelli (a cura di), Alle origini del gusto: il cibo a Pompei e nell’Italia antica, catalogo mostra (Asti, Palazzo Mazzetti, 7 marzo – 5 luglio 2015), Venezia, Marsilio, 2015.
Valeria Cobianchi, Dal banchetto romano al desco barbarico, in «Forma Urbis», giugno 2015
(https://lastoriaviva.it/dal-banchetto-romano-al-desco-barbarico-un-articolo-di-valeria-cobianchi-per-forma-urbis/)
Alessandro Cosma, Sub specie panis: l’Ultima Cena a Venezia nel Cinquecento, in Gabriele Archetti (a cura di), La civiltà del pane – storia, tecniche e simboli dal Mediterraneo all’Atlantico, 3 voll., Spoleto 2015, III, pp. 1357-1382.
Luca Frigerio, Cene ultime. L’Eucaristia nei capolavori dell’arte, Milano 2011.
Chiara Frugoni, Medioevo sul naso. Occhiali, bottoni e altre invenzioni medievali, Roma-Bari 2001.
Silvia Malaguzzi, Arte e Cibo (Art e dossier: Dossier), Firenze 2013.
Silvana Sibille-Sizia, Il significato simbolico dei gamberi sulla tavola dell’Ultima Cena negli affreschi delle chiese campestri delle Alpi e Prealpi orientali fra XIII e XVII secolo, in «Vultus ecclesiae», 8 (2007), pp. 7-39.
Maria Giovanna Onorati: integrazione e gastronomia
Riferimenti
Appadurai, A. (2004), The Capacity to Aspire: Culture and the Terms of Recognition. In . Rao, Vijayendra and Michael Walton (ed)., Culture and Public Action, Stanford University Press.
Bauman, Z. (2001), Community: Seeking Safety in an Insecure World, Cambridge, Polity Press.
Bernier, Q. – Meinzen-Dick, R. (2014), Networks for resilience, Washington, DC, International Food Policy Research Institute.
Bourdieu, P. (1986), The forms of capital. In: Richardson, J.G. (Ed.), Handbook of Theory and Research for the Sociology of Education. Greenwood Press, New York, pp. 241–258.
Camera di Commercio di Milano, Monza Brianza, Lodi, Elaborazione su dati registro imprese anno 2017.
Cohen, R. (1996), «Diasporas And The State: From Victims To Challengers». Published in International Affairs 72 (3), July 1996, 507–20.
Greco Morasso, S. – Zittoun, T. (2014), «The trajectory of food as a symbolic resource for international migrants». Outlines – Critical Practice Studies, Vol. 15, No. 1, 2014 (28-48).
IDOS-CONFRONTI -UNAR (2018), Dossier statistico immigrazione 2018, Roma: Inprinting.
OECD (2016), International Migration. Outlook 2016.
Rosenberg, G. (2000), «Wärmekreise der Politik», Lettre International, N°48, Frühjahr 2000, pp. 4-8.
Sen, A. (2000), La diseguaglianza: un riesame critico, Bologna: il Mulino.
Anna Maria Nicolò: quando il cibo è nemico da sconfiggere
Bibliografia
Abraham G. (1916-1917). Examen de l’étape prégénital la plus précoce du développement de la libido. In: Oeuvres complètes, t. II. Paris: Payot.
Devereux G. (1970). Essais d’ethnopsychiatrie générale. Paris: Gallimard. (trad. it. 1978. Saggi di etnopsichiatria generale. Roma: Armando).
Fenichel O. (1945). Drug addiction. In: The Psychoanalytic Theory of the Neurosis, pp. 377-9. New York: Norton.
Freud S. (1892-1895). Studi sull’isteria. In: OSF, vol. I, pp. 213-262.
Freud S. (1905). Tre saggi sulla teoria sessuale. In: OSF, vol. 4.
Freud S. (1921). Psicologia delle masse e analisi dell’Io. In: OSF, vol. 9.
Gatti B. (1976). Il corpo come luogo di verifica del principio di realtà e dell’identità femminile in un caso di anoressia mentale. Rivista di Psicoanalisi, 1, pp. 51-88.
Gatti B. (1977). L’anoressia mentale. Rivista di Psicoanalisi, 2, pp. 184-200.
Jeammet P. (1992). Psicopatologia dell’adolescenza. Roma: Borla, 1992.
Kestemberg E., Kestemberg J., Decobert S. (1972). La faim et le corps. Paris: PUF (trad. it. 1974. La fame e il corpo. Roma: Astrolabio).
Nicolò A.M. (2008). Une ou plusieurs anorexies, Adolescence, 26, 4, pp. 925-940.
Nicolò A.M., Russo L. (a cura di) (2010). Una o più anoressie. Roma: Borla.
Priori M., Quagliata E. (2005). Tranfert e disturbi alimentari in età evolutiva. Relazione presentata al Centro di Psicoanalisi Romano.
Giancarlo Di Luzio: le relazioni psicopatologiche con il cibo
Bibliografia
Thoma H (1967) Anorexia Nervosa. International Universities Press, Madison
Winnicott DW (1958) Through paediatrics to psycho-analysis. Tavistock Publication, London
Jules B, Herzog R, David B (1989) Psychoanalysis and eating disorders. Guilford Publication, New York
Kohut H (1994) How does analysis cure?. The Analytic Press, Hillsdale
Bruch H (1973) Eating disorders :obesity anorexia nervosa and the person within. Basic Books, New York
Harper-Giuffre H, MacKenzie KR (1992) Group psychotherapy for eating disorders. American Psychiatric Press, Washington
Sands S-H (2003) 2003. The subjugation of the body in eating disorders: a particularly female solution psychoanalytic Psy- chology 20(1):103–116. doi:10.1037/0736-9735.20.1.103
Hay PJ, de Claudino AM (2010) Evidence-based treatment for the eating disorders. In: Agras WS Ed The Oxford handbook of eating disorders. Oxford University Press, New York, pp 452–479. doi:10.1002/14651858.CD000562.pub2
NICE Guideline (2004) UK, National Institute for Clinical Excellence. doi: 10.1136/bmj.329.7459.224. (Published 22 July 2004)
American Psychiatric Association (2006) Treatment of patients with eating disorders, third edition. Am J Psychiatry. 163(7 Suppl): 4–54. PMID:16925191
Zepfel S (2014) Focal psychodynamic therapy, cognitive beha- viour therapy, and optimised treatment as usual in outpatients with anorexia nervosa (ANTOP study): randomised controlled trial Lancet 2014; 383: 127–37 Published Online October 14, 2013. doi: 10.1016/S0140- 6736(13)61746-8
Poulsen S, Lunn S, Daniel SI, Folke S, Mathiesen BB, Katznelson H, Fair-burn CG (2014) A randomized controlled trial of psy- choanalytic psycho- therapy or cognitive-behavioral therapy for bulimia nervosa. Am J Psychiatry 171:109–116. doi:10.1176/ appi.ajp.2013.12121511
Berg KC (2014) Comparing a 5-month trial of enhanced cogni- tive behavioural therapy to a 24-month trial of psychoanalytic psychotherapy for the treatment of bulimia nervosa. Evid Based Mental Health. doi:10.1136/eb-2014-101761
Carter FA, Jordan J, McIntosh VV, Luty SE, McKenzie JM, Framp- ton CM et al (2011) The long-term efficacy of three psychotherapies for anorexia nervosa: a randomized, controlled trial. Int J Eat Disord 44:647– 654. doi:10.1002/eat.20879
Hay Phillipa (2013) A systematic review of evidence for psychological treatments. Int J Eat Disord 2013(46):462–469. doi:10. 1002/eat.22103
Zipfel S, Wild B, Groß G, Friederich HC, Teufel M, Schellberg D, Giel KE, de Zwaan M, Dinkel A, Herpertz S, Burgmer M, Lo ̈we B, Tagay S, von Wietersheim J, Zeeck A, Schade-Brit- tinger C, Schauenburg H, Herzog W; The ANTOP study: Focal psychodynamic psychotherapy, cognitive- behavioural therapy, and treatment-as-usual in out- patients with anorexia nervosa. Trials 2009;10:23. doi:10.1186/1745-6215-10-23. Lancet. 2014 Jan 11;383(9912):127–137
Hay PP, Bacaltchuk J, Stefano S, Kashyap P (2009) Psychological treatments for bulimia nervosa and binging. Cochrane Database Syst Rev. doi:10.1002/14651858.CD000562.pub3
Di Luzio G (2008) ‘‘Individuation of the self and eating disorders in adolescence’’, ‘‘Individuazione del Se’ e Disturbi Alimentari in Adolescenza’’ Funzione Gamma, Rivista dell’ Universita` ‘‘La Sapienza’’, www. funzione gamma.edu
Pallier L (1989) Il bambino mostruoso come minaccia all’ integrita` del Se ́, Rivista di Psicoanalisi, Anno XXXV, N.4, 807–821
Prochaska JO, Norcross JC, DiClemente CC (1994) Changing for good: The revolutionary program that explains the six stages of change and teaches you how to free yourself from bad habits. William Morrow and Co., Inc., New York. doi:10.1016/S0031- 9384(03)00156-2
Resnick S.(1976), Persona e Psicosi, Torino: Einaudi Ed.
Di Luzio G. (2015), Considerations on self-psychology and eating disorders, Eat Weight Disord (2015) 20:427–433 DOI 10.1007/s40519-015-0216-x.
Goodsit A. (1997) “ Eating Disorders: A Self-Psychological Perspective, in Garner D.M.,Garfinkel,P.E.(1997), Handbook of Treatment for Eating Disorders. New York: The Guilford Press.
Sands, S. (1989) Female Development and Eating Disorders. A self psychological perspective. In A. Goldberg (Ed.) Progress in Self Psychology Vol.5 (pp.75-104). New York: Analytic Press
Selvini Palazzoli M.(1991) L’ Anoressia Mentale, Milano: Feltrinelli Ed..
Niccolò A.M, Russo L. (1910), Una o più anoressie, Roma: Borla Ed.
Geist, R. (1984). Therapeutic dilemmas in the treatment of anorexia nervosa: A self psychological perspective. Contemporary Psychotherapy Review, 2,115-142.
Geist, R. (1989). Self Psycological reflections on the origin of eating disorders. Journal of the American Academy of Psychoanalysis,17, 5-27
Barth, F. D. (1988). The treatment of bulimia from a self psychological perspective. Clinical Social Work Journal, 16, 270-281
Freud ,S. (1913b) Introduzione al narcisismo. In “Opere di Sigmund Freud” Vo. 7. Torino: Ed: Boringhieri
Ciocca, A.(2013), Il corpo, noi stessi. In Ciocca A.,,Marinelli S.,.Dazzi F. Anoressie: patologie del sé corporeo. Milano: FrancoAngeli